Launched in 2012 , the competition brings together teams from across the UK who run a live Restaurant service for guests and esteemed judges.
All competitors are aged 21 or under and each team consists of two chefs and one front of house who balances the role of service and sommelier.
Teams are selected for the Grand Final where an international study tour can be won. In recent years study tours have included visits to Italy , Spain , Portugal and Colombia. This year gastronomic trip to Lyon on 4 – 7 October awaits the winner. The special guest judge for 2022 is Pierre Koffmann.
The Grand Final takes place on 29 June and the Awards Dinner is on 30 June.
For further information and to register please go to
